Arabic Cook

We are looking for a skilled and passionate Arabic cook to prepare authentic and high-quality Arabic dishes. The ideal candidate must have experience in traditional Arabic cuisine and a strong understanding of flavour profiles, presentation, and kitchen hygiene. Key Responsibilities: Prepare and cook traditional Arabic dishes (e.g., mandi, kabsa, hummus, grills, mezze, etc.) Ensure food is cooked and presented to high standards Maintain cleanliness and hygiene in the kitchen at all times Monitor stock levels and assist in kitchen inventory Coordinate with the kitchen team and follow kitchen procedures Ensure food safety and quality control at all stages Support in menu planning and dish innovation when required Requirements Minimum 3–5 years of experience as an Arabic Cook or in a similar role Strong knowledge of traditional Arabic cuisine and cooking methods Ability to work under pressure and in a fast-paced kitchen Good communication and teamwork skills Food safety certification is a plus