Cook Jia - Beau Rivage

As a Cook at Jia, you will bring skill and speed to one of the most dynamic kitchens on property. Our four-diamond Asian Fusion restaurant is known for bold flavors, elegant presentation, and unforgettable guest experiences. You will be at the heart of it all. From intricately plated dishes to fast-paced service, your role helps bring the menu to life. This is a high-volume, high-standard kitchen where every plate tells a story. Step into the spotlight at Jia and cook at the pace of excellence.

THE STARTING RATE: $18.95 an hour

THE SCHEDULE:

• Swing Shift | Full Time

• 1:00pm (earliest) - 11:00pm (lastest) (Scheduled in 8-hour shifts)

• Off: Wednesday & Thursday

•  Must be open and flexible to work outside of the primary schedule based on the business needs

• JIA Overview

THE DAY-TO-DAY:

• Show your culinary passion by crafting various menu items while following set recipes and standards.

• Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.

• Ensure guest safety by following proper food handling procedures.

• Demonstrate deep knowledge of fine dining culinary techniques

• Practice seafood handling skills and shuck oysters as needed

THE IDEAL CANDIDATE:

• Meets the minimum age requirement of 18+ years of age

• Exhibits 2+ years of culinary experience in a line cook setting preferably

• Demonstrates experience on fry, sauté, grill, and other stations around the kitchen

THE PERKS & BENEFITS:

• Three complimentary company issued uniforms and laundered as a free service in our Uniform Control Department

• Opportunities for growth and leadership

• Free meals on the clock in our employee dining room

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

• Health and compensation protection benefits

VIEW JOB DESCRIPTION:

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