Hilton·1 month ago
1 month ago
Chef de Cuisine | Caraway | Conrad Bengaluru
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What you'll do
- Overseeing kitchen operations
- Creating mouth-watering dishes
- Delivering memorable experiences for guests
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You have a passion for creating mouth-watering dishes that make our guests' taste buds dance. As a Chef de Cuisine, you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Company
Hilton
Bengaluru, India
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