Clinical Dietician - Part Time
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What you'll do
- Performs comprehensive nutritional assessments of assigned pediatric patients with a variety of diagnoses and acuity levels.
- Develops a nutritional care plan based on the findings of the Nutritional Screen and/or Assessment. Monitors/reassesses hospital patients
- Supervises the work of the Dietary Clerks, and Volunteers.
- Assists with planning the patients’ cycle menu to promote healthy choices as defined by the U.S. Dietary Guidelines.
- Maintains inventory of clinical supplies required to provide services. Consults with the Manager as specified.
What they're looking for
- Dietician license in state of practice
Nice to have
- Bilingual (English/Spanish)
- 2 years clinical experience
- Pediatric experience
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
Company Overview
Shriners Children’s is an organization that respects, supports, and values each other. Named as the 2025 best mid-sized employer by Forbes, we are engaged in providing excellence in patient care, embracing multi-disciplinary education, and research with global impact. We foster a learning environment that values evidenced based practice, experience, innovation, and critical thinking. Our compassion, integrity, accountability, and resilience define us as leaders in pediatric specialty care for our children and their families.
With 20+ hospitals, outpatient clinics, ambulatory care centers and outreach locations across the globe, we provide excellent care to children up to age 18 regardless of their family’s ability to pay or insurance status. Please click here to learn more about our locations.
CURRENT EMPLOYEES: Please log into Workday Click Here to apply internally through the "Jobs Hub"
Job Description
Seeking a highly motivated Clinical Registered Dietitian with a passion for helping the pediatric population to work in our Nutritional Services Department. The Clinical Dietician is responsible for providing clinical nutrition services and care to pediatric patients with a variety of diagnoses and acuity, and counsels/educates patients and their families on specific diets and normal nutrition.
Key Responsibilities:
- Performs comprehensive nutritional assessments of assigned pediatric patients with a variety of diagnoses and acuity levels.
- Develops a nutritional care plan based on the findings of the Nutritional Screen and/or Assessment. Monitors/reassesses hospital patients
- Supervises the work of the Dietary Clerks, and Volunteers.
- Assists with planning the patients’ cycle menu to promote healthy choices as defined by the U.S. Dietary Guidelines.
- Maintains inventory of clinical supplies required to provide services. Consults with the Manager as specified.
Required Qualifications:
- Dietician license in state of practice
Preferred Qualifications:
- Bilingual (English/Spanish)
- 2 years clinical experience
- Pediatric experience
The pay range for this position is $48.28 - $68.16/hour.

Compensation is determined based on years of relevant experience and departmental equity.Company
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