Cook | Commis Chef | Demi Chef de Partie
Sign up free to see how well your resume matches this role.
What you'll do
- Prepare and cook food according to recipes, quality and presentation standards, focusing on attention to detail
- Follow a food preparation checklist and establish priority items
- Prepare ingredients for cooking, including portioning, chopping and storing food before use
- Serve food in proper portions onto proper receptacles
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
- Ensure all food is prepared and presented in a way that aims to exceed guest expectations
- Wash and disinfect kitchen area, tables, tools, knives and equipment.
- Maintain strong food safety and property standards
- Organise and maintain assigned section of the kitchen effectively
- Understand guest requirements and deliver service excellence with each customer experience
- Assist the team with the preparation and execution of all food and beverage outlet service periods
What they're looking for
- Trade Industry Qualification or completion of Commercial Cookery Qualification
- Passion for the industry
- Relevant experience in a similar role
- Working rights in Australia
- Enthusiastic to escalate your career
- Self-motivated, driven and energized in a fast-paced environment
- Armed with smart solutions and a can-do attitude
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
POSITION SUMMARY
At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Cook, Commis Chef or Demi Chef de Partie because together, we are better. Start your career at Sheraton, where you don't just work - you belong.
Cook
Position Summary:
- Prepare and cook food according to recipes, quality and presentation standards, focusing on attention to detail
- Follow a food preparation checklist and establish priority items
- Prepare ingredients for cooking, including portioning, chopping and storing food before use
- Serve food in proper portions onto proper receptacles
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
- Ensure all food is prepared and presented in a way that aims to exceed guest expectations
- Wash and disinfect kitchen area, tables, tools, knives and equipment.
- Maintain strong food safety and property standards
Position Summary:
- Organise and maintain assigned section of the kitchen effectively
- Serve food in proper portions and onto proper receptacles focusing on attention to detail
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
- Ensure all food is prepared and presented in a way that aims to exceed guest expectations
- Understand guest requirements and deliver service excellence with each customer experience
- Maintain strong food safety and property standards
Demi Chef de Partie
Position Summary:
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
- Ensure all food is prepared and presented in a way that aims to exceed guest expectations
- Understand guest requirements and deliver service excellence with each customer experience
- Assist the team with the preparation and execution of all food and beverage outlet service periods
- Maintain strong food safety and property standards
- Organise and maintain the assigned section of the kitchen effectively
- Serve food in proper portions onto proper receptacles focusing on attention to detail
About You:
- Trade Industry Qualification or completion of Commercial Cookery Qualification
- Passion for the industry
- Relevant experience in a similar role
- Working rights in Australia
- Enthusiastic to escalate your career
- Self-motivated, driven and energized in a fast-paced environment
- Armed with smart solutions and a can-do attitude
Our Benefits:
- Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
- Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
- Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
- Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
- Opportunity to receive Employee Referral Incentives and get paid for working with your friend
- Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness
#s-dni
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Company
Company facts come from this company's own listings. We only show what the postings themselves carry.