Deli Manager (Full-Time)
Sign up free to see how well your resume matches this role.
What you'll do
- Manage the daily operations of the deli department
- Lead, motivate, and support the deli team to deliver excellent customer service
- Ensure all food products are prepared, displayed, and presented to the highest standards
- Maintain compliance with HACCP, food safety, health and safety, and hygiene regulations
- Monitor stock levels, place orders, and minimise wastage
- Drive sales and profitability through effective merchandising and promotions
- Ensure all cleaning schedules are completed and departmental standards are maintained
- Train and develop team members in food preparation, customer service, and company procedures
- Manage staff rosters to ensure adequate staffing levels while controlling labour costs
- Handle customer queries and resolve issues professionally and efficiently
- Collaborate with other departments to optimize overall store performance
What they're looking for
- Previous experience in a deli, food service, or retail supervisory/management role
- Strong knowledge of HACCP and food safety requirements
- Excellent leadership, communication, and organisational skills
- Ability to work in a fast-paced environment and manage multiple priorities
- Strong customer service focus with a positive and professional attitude
- Flexibility to work a variety of shifts, including weekdays and weekends, in line with business needs
Nice to have
- Experience in stock control, ordering, and waste management is desirable
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
Deli Manager - Full Time
We are seeking a dedicated Deli Manager to join our team at MACE Kildimo. Approx 20 mins from Limerick City. As the Deli Manager, you will be responsible for overseeing the daily operations of our deli department, ensuring high-quality food preparation, excellent customer service, and efficient workflow.
Manage the daily operations of the deli department
Lead, motivate, and support the deli team to deliver excellent customer service
Ensure all food products are prepared, displayed, and presented to the highest standards
Maintain compliance with HACCP, food safety, health and safety, and hygiene regulations
Monitor stock levels, place orders, and minimise wastage
Drive sales and profitability through effective merchandising and promotions
Ensure all cleaning schedules are completed and departmental standards are maintained
Train and develop team members in food preparation, customer service, and company procedures
Manage staff rosters to ensure adequate staffing levels while controlling labour costs
Handle customer queries and resolve issues professionally and efficiently
Collaborate with other departments to optimize overall store performance
If you are a motivated individual with experience & passion for food service we would love to have you on our team. Join us at MACE Kildimo and help us deliver exceptional deli offerings to our valued customers.
Previous experience in a deli, food service, or retail supervisory/management role
Strong knowledge of HACCP and food safety requirements
Excellent leadership, communication, and organisational skills
Ability to work in a fast-paced environment and manage multiple priorities
Strong customer service focus with a positive and professional attitude
Experience in stock control, ordering, and waste management is desirable
Flexibility to work a variety of shifts, including weekdays and weekends, in line with business needs
Company
Company facts come from this company's own listings. We only show what the postings themselves carry.