Food Service Manager - East Central Regional Hospital
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About this role
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Job Title:
Food Service Manager - East Central Regional HospitalAgency:
Department of Behavioral Health and Developmental Disabilities
Job Requisition ID:
JR0000004434Shift:
Rotating (United States of America)Compensation Details:
Job Description:
Under general supervision, coordinates activities of an organization or department that serves food and beverages. Coordinates the preparation of food for institutions, schools, hospitals, lodges, or cafeterias.Minimum Qualifications:
High school diploma/GED and two (2) years of experience in a food service operation in a capacity that involved formal supervision of workers; or one (1) year of experience at the lower level Food Svc Spec 1 (FFT010) or position equivalent.Equal Employment Opportunity Employer
The State of Georgia does not discriminate based on race, color, national origin, sex, religion, age, disability, or other protected categories in employment or the provision of services.
Qualified applicants may request reasonable accommodation when needed during the application and/or screening process by contacting the appropriate agency Human Resources department.
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