Gauging Station - 2nd Shift
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What you'll do
- Work the scheduled/assigned times and required overtime for position
- Regular attendance to ensure production requirements are met
- Read, write, communicate, and comprehend written instructions in English
- Overview and ensure gauging station is ready for production startup
- Set control panel and review settings according to scheduled production run
- Coordinate with leads on production startup
- Monitor dough for defects making adjustments to control panel to meet specified standards (e.g., texture, broken, and holes)
- Ensure flour dusters are filled
- Ensure good housekeeping (e.g., sweeping, mopping)
- Participate in PM, drumbeat, and AM activities as assigned (varying start times)
- Will read a work order and receive verbal instructions from supervisors/leads
- Perform training as assigned
What they're looking for
- High school diploma or GED.
- Minimum 3 months production or related experience.
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
Essential Job Functions:
Work the scheduled/assigned times and required overtime for position
Regular attendance to ensure production requirements are met
Read, write, communicate, and comprehend written instructions in English
Job Responsibilities:
Overview and ensure gauging station is ready for production startup
Set control panel and review settings according to scheduled production run
Coordinate with leads on production startup
Monitor dough for defects making adjustments to control panel to meet specified standards (e.g., texture, broken, and holes)
Ensure flour dusters are filled
Ensure good housekeeping (e.g., sweeping, mopping)
Participate in PM, drumbeat, and AM activities as assigned (varying start times)
Will read a work order and receive verbal instructions from supervisors/leads
Perform training as assigned
Complete Centerline and CIL audits and other required audits and paperwork in English
Skills Required:
Distinguish normal/abnormal operations of the production line
And with others as a team at all levels
Knowledge of GMP's and safety standards
Be LOTO certified
Work with pork, chicken, beef and shellfish products in addition to many other ingredients and allergens
Be SPC certified
Qualifications:
Education: High school diploma or GED.
Experience Required: Minimum 3 months production or related experience.
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth: Career development opportunities, employee resource groups and team collaboration
Balance: Paid-time off and volunteer opportunities
Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
Company
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