Prep Cook
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What you'll do
- Prepare a variety of Latin inspired dishes according to established recipes and standards
- Follow food safety and sanitation procedures to ensure the safety and quality of our food
- Assist in the preparation of ingredients
- Ensure that all dishes are cooked to perfection and presented in an attractive and appetizing manner
- Collaborate with other members of the kitchen team to ensure that orders are completed quickly and efficiently
- Clean and maintain kitchen equipment and utensils, as well as the work area, to ensure a safe and hygienic environment
- Assist in the development of specials, as well as the creation of prep lists and par levels
- Continuously seek out ways to improve our dishes, processes, and customer experience
- Operating the grill station, fry station, assembly and dishwasher
What they're looking for
- A passion for food and a desire to learn and grow in the culinary industry
- Strong communication and teamwork skills
- Ability to work well under pressure and meet tight deadlines
- Knowledge of cooking techniques, kitchen equipment, and food safety and sanitation standards
- Flexibility to work evenings, weekends, and holidays as needed
- Organizational skills
- Ability to follow instructions
- Attention to detail
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
We Are Rebels Ourselves
We crave the suppleness of pork butt, the perfect collision of chimi vinaigrette atop shrimp, the addition of a spicy punch in a margarita, and even a twist on the cult classic Elote.
We started our culinary vision as a food truck, and have grown to be much more. Our team includes the friends you never knew you needed: cooks that master the art of flavor, bartenders that know how to shake that shaker, and servers who know what it means to be family.
Become a part of our crew.
Piglatin Cocina is currently looking for Cooks. Job duties include operating the grill station, fry station, assembly and dishwasher. Must have organizational skills, ability to follow instructions, attention to detail, and ability to function very well under pressure. We are a high volume kitchen so excellent teamwork is a must.
Position: Cook
Salary: $15.50 + tips Per Hour
Job Type: Full-time, Part-time
Roles and Responsibilities:
- Prepare a variety of Latin inspired dishes according to established recipes and standards
- Follow food safety and sanitation procedures to ensure the safety and quality of our food
- Assist in the preparation of ingredients
- Ensure that all dishes are cooked to perfection and presented in an attractive and appetizing manner
- Collaborate with other members of the kitchen team to ensure that orders are completed quickly and efficiently
- Clean and maintain kitchen equipment and utensils, as well as the work area, to ensure a safe and hygienic environment
- Assist in the development of specials, as well as the creation of prep lists and par levels
- Continuously seek out ways to improve our dishes, processes, and customer experience
Qualifications:
- A passion for food and a desire to learn and grow in the culinary industry
- Strong communication and teamwork skills
- Ability to work well under pressure and meet tight deadlines
- Knowledge of cooking techniques, kitchen equipment, and food safety and sanitation standards
- Flexibility to work evenings, weekends, and holidays as needed
We offer competitive pay, a supportive work environment, and ample opportunities for growth and advancement. If you are a talented line cook who is looking for a new challenge, we want to hear from you!
Location
Colorado Springs, CO
Employment Type
Part-or Full-Time
Minimum Experience
Mid-level
Compensation
15.50
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