Accorhotel·5 days ago
5 days ago
Storekeeper
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What you'll do
- Assist Assistant Manager -Purchase to maintain optimum stock levels.
- To ensure that all goods are stored correctly, in terms of temperature and shelf life.
- To ensure that all goods are made against requisitions and that nom items leave the storeroom without the appropriate documentation or signature.
- Ensure HACCP procedures are followed and clear records are kept at all times.
- Responsible for the overall maintenance of the Stores.
- Any matter which may effect the interests of the hotel should be brought to the attention of the Management.
- Establish and maintain seamless co-ordination & co-operation with all departments of the hotel to ensure maximum cooperation, productivity, morale and guest service.
- Provide effective support to the team to enable them to provide effective and efficient services.
- Co-ordinate with the other departments to ensure operative effectiveness.
- Assist Assistant Manager -Purchase / Materials Manager to regularly review the Stores to improve productivity by maintaining stocks, identifying slow moving/nonmoving items, reduce spoilage and wastage & improve material handling and shortages.
- Recommend inventory levels for the goods in the stores to the Finance Department and seek approval.
- Identify optimal, cost effective use of the resources and educate the team on the same
What they're looking for
- 0-2 years of experience in storekeeping, warehouse operations, or inventory control.
- Knowledge of inventory management principles and stock control procedures.
- Experience with inventory management software.
- Basic proficiency in Microsoft Excel and reporting tools.
Nice to have
- Diploma or Bachelor's degree in Supply Chain Management, Logistics, Business Administration, or a related field preferred.
Summarised by NextRaise from the employer’s description, which follows in full below.
Full description from employer
Job Description
Prime Function:
- Assist Assistant Manager -Purchase to maintain optimum stock levels.
- To ensure that all goods are stored correctly, in terms of temperature and shelf life.
- To ensure that all goods are made against requisitions and that nom items leave the storeroom without the appropriate documentation or signature.
- Ensure HACCP procedures are followed and clear records are kept at all times.
- Responsible for the overall maintenance of the Stores.
- Any matter which may effect the interests of the hotel should be brought to the attention of the Management.
Key Responsibilities:
People Management
- Establish and maintain seamless co-ordination & co-operation with all departments of the hotel to ensure maximum cooperation, productivity, morale and guest service.
- Provide effective support to the team to enable them to provide effective and efficient services.
- Co-ordinate with the other departments to ensure operative effectiveness.
Financial Management
- Assist Assistant Manager -Purchase / Materials Manager to regularly review the Stores to improve productivity by maintaining stocks, identifying slow moving/nonmoving items, reduce spoilage and wastage & improve material handling and shortages.
- Recommend inventory levels for the goods in the stores to the Finance Department and seek approval.
- Identify optimal, cost effective use of the resources and educate the team on the same
Operational Management
- To ensure maximum security of all storeroom areas, and that no unauthorized person should be allowed the access.
- To efficiently supply the materials to user departments according to standard procedures and ensure to maintain the stores to avoid wastage through loss or pilferage.
- To inform the Assistant Manager -Purchase and follow the standard procedures in case of spoilage or damage of any item.
- Ensure to par stock the goods.
- To ensure the timeous and correct completion of all administrative tasks with respect to delivery of goods to the respective departments.
- Check the expiry date of the goods and discard the expired goods.
- Maintain proper records of goods received, goods issued, and quantity of stock & rejected goods.
Qualifications
- Diploma or Bachelor's degree in Supply Chain Management, Logistics, Business Administration, or a related field preferred.
- 0-2 years of experience in storekeeping, warehouse operations, or inventory control.
- Knowledge of inventory management principles and stock control procedures.
- Experience with inventory management software.
- Basic proficiency in Microsoft Excel and reporting tools.
Company
Accorhotel
Kochi, India
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