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Jobs / Production Supervisor in Australia
4 days ago
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Marriott International·4 days ago
4 days ago

Demi Chef de Partie

Melbourne, AustraliaFull-timeMid · 2-5 yearsProduction Supervisor

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Must-have skills for this role

  • commercial cookery
  • cooking
  • food safety
  • food handling

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What you'll do

  • Prepare and produce high-quality dishes, ensuring all items are presented in accordance with established recipes, standards, and luxury service expectations.
  • Support the day-to-day operation of both outlets, maintaining exceptional culinary and service standards.
  • Ensure compliance with all Food & Beverage policies, food safety regulations, and Marriott International brand standards.
  • Maintain correct food handling, storage, and stock rotation procedures.
  • Demonstrate a strong understanding of quality ingredients, flavours, and contemporary presentation techniques.
  • Assist in managing food preparation, mise en place, and service requirements to meet business demands.
  • Communicate production needs and service priorities effectively with culinary and front-of-house teams.
  • Contribute to menu consistency, guest satisfaction, and continuous improvement initiatives.
  • Support the training and development of junior kitchen team members.

What they're looking for

  • A genuine passion for hospitality and the culinary arts.
  • Strong technical cooking skills with experience across à la carte and high-volume service environments.
  • Certificate III in Commercial Cookery (or equivalent).
  • A self-motivated team player with excellent communication skills.
  • Ability to perform in a fast-paced environment while maintaining exceptional attention to detail.
  • A commitment to continuous learning, growth, and delivering memorable guest experiences.

Nice to have

  • Previous experience within luxury hotels, premium restaurants, or high-end food and beverage venues is highly regarded.

Summarised by NextRaise from the employer’s description, which follows in full below.

Full description from employer

At The Ritz-Carlton, Melbourne, culinary experiences are crafted with precision, creativity, and genuine care. We are seeking a passionate Demi Chef de Partie to join our Culinary team on a Full Time basis, delivering exceptional dining experiences for our guests across two of the hotel's most dynamic outlets.

 

Job Summary
  • Prepare and produce high-quality dishes, ensuring all items are presented in accordance with established recipes, standards, and luxury service expectations.

  • Support the day-to-day operation of both outlets, maintaining exceptional culinary and service standards.

  • Ensure compliance with all Food & Beverage policies, food safety regulations, and Marriott International brand standards.

  • Maintain correct food handling, storage, and stock rotation procedures.

  • Demonstrate a strong understanding of quality ingredients, flavours, and contemporary presentation techniques.

  • Assist in managing food preparation, mise en place, and service requirements to meet business demands.

  • Communicate production needs and service priorities effectively with culinary and front-of-house teams.

  • Contribute to menu consistency, guest satisfaction, and continuous improvement initiatives.

  • Support the training and development of junior kitchen team members.

 

Who We're Looking For
  • A genuine passion for hospitality and the culinary arts.

  • Strong technical cooking skills with experience across à la carte and high-volume service environments.

  • Certificate III in Commercial Cookery (or equivalent).

  • Previous experience within luxury hotels, premium restaurants, or high-end food and beverage venues is highly regarded.

  • A self-motivated team player with excellent communication skills.

  • Ability to perform in a fast-paced environment while maintaining exceptional attention to detail.

  • A commitment to continuous learning, growth, and delivering memorable guest experiences.

 

Our Benefits
  • Exclusive staff discounts on food, beverage, and hotel stays across Marriott International properties worldwide.

  • Access to the Life with the Works program, including flexible work options, sabbatical leave, and birthday month leave.

  • Internationally recognised training, career development, and advancement opportunities.

  • Employee Assistance Program supporting physical, emotional, and financial wellbeing.

  • Employee Referral Incentive Program.

  • The opportunity to build your career with the world's largest hotel company.

 

The Ritz-Carlton Hotel is part of Marriott International's Luxury portfolio. If you are passionate about creating exceptional culinary experiences and delivering service excellence, we invite you to apply.

Company

Marriott International
Melbourne, Australia

Company facts come from this company's own listings. We only show what the postings themselves carry.

Sourced from Marriott International's careers site·first seen 16 Sept 2026·last verified 16 Sept 2026·How we source jobs

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